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Australian Shrimp On The Barbie
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Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Total Time:
Cook Method: Grill
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
Saturated Fat 0g
Unsaturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Australian Shrimp On The Barbie

Recipe Tags: Shrimp Recipes

Date Added: October 06, 2021


1/2 Cup Butter melted
1/4 Cup Olive Oil or lard
1/4 Cup Cilantro thyme and cilantro)
3 Tablespoons Fresh Lemon Juice to taste
3 Cloves Of Garlic crushed
1 Tablespoon Shallot
1 Unit Pepper freshly ground
1 Unit Shrimp unpeeled
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1. Spinach leaves Lemon slices Combine first 8 ingredients in large bowl.

2. Mix in shrimp.Marinate at room temperature 1 hour or in the refrigerator 5 hours,stirring occasionally.

3. Prepare barbecue with medium hot coals.Thread shrimp on narrow skewers.

4. Grill until just opaque,about 2 minutes per side.

5. Line platter with spinach.Arrange skewers on platter.

6. Garnish with lemon and serve. Makes 8 servings.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Lemon, Shellfish, Butter, Sulfites, Garlic, Shrimp, Fructose Malabsorption, Cilantro, Olive Oil allergies.
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