Rating: 5 1 vote cast)
Total Time:
0 min. Serving Size:
36
9
18
36
72
144
- Change
Nutritional Facts Servings Per Recipe: 36 Amount Per Serving Calories 139 % Daily Value** Total Fat 7g
11%
Cholesterol 27mg
9%
Sodium 61mg
3%
Total Carbohydrate 18g
6%
Protein 2g
** Percentage Daily Values are based on a
2000 calorie diet.
Austrian Cream Cheese Brownies
Date Added: June 11, 2009
Ingredients:
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Directions:
1. Heat oven to 350-F In large bowl, combine all crust ingredients.2. Beat at medium speed about 2 minutes or until crumbly and well blended.3. Press mixture into ungreased 13x9-inch pan. Bake at 350-F for 12 minutes.4. Remove from oven. In small bowl, beat cream cheese, sugar, 2 Tbsp flour and eggs at medium speed until smooth, about 2 minutes.5. Stir in 1 cup chocolate chips. Pour over partially baked crust.6. Bake an additional 15 to 20 minutes or until topping is almost set.7. Remove from oven; immediately sprinkle 1 cup chocolate chips over top.8. Return to oven for 1 minute to melt chips. Gently spread melted chips over top.9. Sprinkle with pecans; lightly press into glaze.10. Refrigerate 1 hour. Cut into bars. Store in refrigerator.
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Dietary Notes:
This recipe is very low-sodium with 61.08mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Cheese, Natural Sweeteners, Pecan allergies.
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