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Rating: 5 /5 (1 vote cast)
Meal Type:
Total Time:
0 min.
Serving Size:
6
1.5
3
6
12
24
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Nutritional Facts
Servings Per Recipe: 6
Amount Per Serving
Calories 420
% Daily Value**
Total Fat 24g
37%
Cholesterol 127mg
42%
Sodium 82mg
3%
Total Carbohydrate 14g
5%
Protein 36g
Potassium 14% Vitamin E 2%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Autumn Pork Roast
Date Added: June 11, 2009
Ingredients:
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Recipe Tools
Directions:
1. Sprinkle roast with salt and pepper.2. Place in slow cooking crock pot. Combine remaining ingredients.3. Pour over roast. Cover. Cook on LOW for 8 to 10 hours.
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Dietary Notes:
This recipe is very low-sodium with 82mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Pork, Natural Sweeteners, Fructose Malabsorption, Oranges, Beef allergies.
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