Have you made BLACK BEAN GAZPACHO #1?
Upload a Picture Now

Currently 5/5
1
2
3
4
5

Rating: 5/5 (1 vote cast)

Meal Type: Side Dish

Total Time: 0 min.

Cook Method: Stove

Serving Size: 6 - Change

Nutritional Facts

Servings Per Recipe: 6

Amount Per Serving

Calories 0

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Potassium 0%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

BLACK BEAN GAZPACHO #1

Submitted By: Steve W. - See All My Recipes

Recipe Tags: Bean Recipes

Date Added: September 12, 2009

Ingredients:

2 Cups Black Beans cooked, drained and rinsed

2 Quarts Spaghetti water

2 Cups Onions chopped

1/2 Cup Celery chopped

1/2 Cup Carrot chopped (up to 4)

1 Teaspoon Salt plus more for sprinkl ing

Check to Add to My Pantry

Match Percentage [?] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe. Close
	0%
You have 0 ingredients out of 6 in the recipe.
View My Pantry
In order to save your pantry for the next time you visit, either Login or Register. Close

Recipe Tools

Add to Grocery List

Add to Favorites

Print this Recipe

Directions:

1. Pick over and wash beans.

2. Bring to a boil for two minutes; cover and set aside one hour.

3. Add onion, celery and carrots; simmer slowly for 2 hours.

4. Puree with liquid. Bring soup to a simmer and taste for seasoning, adding chicken stock or water if too thick.

5. Serve in wide bowls and pass garnishes separately.

Comments on BLACK BEAN GAZPACHO #1 Recipe:

Currently No Comments. Be the first to add a comment below!

Dietary Notes:

This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Wheat, Beans, Gluten, Celery, Onion allergies.


My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour

© Recipe Key 2013 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home