** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
2. Slice surface. Cool and peel the slices, then puree in a blender or food processor along with the rest of the ingredients.
3. Chill and serve with vegetables. Note: Tahini is sesame paste, made from ground sesame seeds like peanut butter.
Comments on Baba Ghanouj Recipe:
Adding Comment...
Comment submitted for approval, it will be posted shortly.
Currently No Comments. Be the first to add a comment below!
Dietary Notes:
This recipe is low-sodium with 1.5mg per serving, low-fat with 1.13g per serving, low-saturated fat with 0.13g per serving, low-cholesterol with 0mg per serving and low-calorie with 27.38 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Eggplant, Sesame Seeds, Garlic allergies.