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Rating: 5/5 (2 votes cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: American
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4

Amount Per Serving
Calories 1186
% Daily Value**
Total Fat 51g
Saturated Fat 17g
Unsaturated Fat 14g
Cholesterol 133mg
Sodium 1586mg
Total Carbohydrate 169g
Dietary Fiber 8g
Sugars 108g
Protein 22g
Vitamin A  5%Vitamin C  10%
Calcium  10%Iron  17%
Potassium  15%Vitamin E  5%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Babe's Apple Cake

Recipe Tags: Cake Recipes

Date Added: September 21, 2011


1 Cup Sugar
1 Teaspoon Vanilla
1/2 Teaspoon Nutmeg
1 Teaspoon Salt to taste
2 Teaspoons Baking Soda
1 Cup Brown Sugar
1 Cup Walnut chopped
2 Eggs beaten
4 Cups Apples diced
1 Teaspoon Cinnamon Ground
1/2 Cup Vegetable Oil
2 Cups Flour whole
1/4 Cup Wheat Germ toasted
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1. Sift together whole wheat flour, wheat germ, baking soda, cinnamon, salt and nutmeg. Set aside.

2. In large bowl combine peeled and diced apples, sugars, oil, walnuts, eggs and vanilla.

3. Add flour to mixture. Stir gently. Blend well. Turn into 2" deep pan.

4. Bake in pre- heated oven (350 deg) for 50 minutes or till cake pulls from side of pan. Cool in pan or rack.

5. If desired, sprinkle with confectioner's sugar. Cut in 12 bars.

Comments on Babe's Apple Cake Recipe:

Posted by a Visitor - March 26, 2012
i have used this recipe many times and my family and friends are crazy for is moist and delicious!!!
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Dietary Notes:
This recipe is a good source of Vitamin C with 10% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Gluten, Walnuts, Natural Sweeteners, Fructose Malabsorption, Apple allergies.
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