Welcome! Create or access your Food Profile. Log In | Register
Modifying My Pantry...
Changing Serving Size...
Rating: 5 1 vote cast)
Prep Time:
10 min. Cooking Time:
8 min. Total Time:
18 min. Serving Size:
4
1
2
4
8
16
- Change
Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 123 % Daily Value** Total Fat 9g
14%
Cholesterol 26mg
9%
Sodium 452mg
19%
Total Carbohydrate 6g
2%
Protein 4g
** Percentage Daily Values are based on a
2000 calorie diet.
Bacon and Chive White Sauce
Date Added: June 11, 2009
Ingredients:
Match Percentage [? ] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe.
You have 0 ingredients6 in the recipe. View My Pantry In order to save your pantry for the next time you visit, either
Login or
Register .
Recipe Tools
Directions:
1.
Prepare bacon and set aside.
2.
Melt butter in a 1-quart glass measuring pitcher in microwave oven (about
30 seconds at High).
Add flour; mix until smooth.
Add milk gradually,
stirring constantly.
3.
Cook uncovered in microwave oven 4 minutes at High, or until thickened;
stir after 2 minutes, then every 30 seconds.
4.
Add crumbled bacon, chives and salt; stir.
Serve over fresh vegetables.
Comments on Bacon and Chive White Sauce Recipe:
Adding Comment...
Comment submitted for approval, it will be posted shortly.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Milk, Butter, Gluten, Beef allergies.
SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
Meal Type: 
Prep Time: 
Cooking Time: 
Cook Method:
Difficulty: 
Cuisine: 
Print this Recipe
