Rating: 5 1 vote cast)
Prep Time:
15 min. Cooking Time:
45 min. Total Time:
60 min. Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 562 % Daily Value** Total Fat 42g
64%
Cholesterol 458mg
153%
Sodium 1100mg
46%
Total Carbohydrate 8g
3%
Protein 38g
Vitamin A 23% Vitamin C 6%
Potassium 13% Vitamin E 3%
** Percentage Daily Values are based on a
2000 calorie diet.
Bacon and Potato Pie
Date Added: June 11, 2009
Ingredients:
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Directions:
1. Preheat oven 350 F.2. Grease 9x13" glass baking dish. Microwave bacon,
remove.3. Add onion to bacon fat, microwave; remove. Combine eggs, potatoes,
cheese, and pepper.4. Crumble bacon and mix into egg mixture. Add onions.5.
Pour into prepared baking dish. Bake until center is set, 45 mins. Cut into
squares.
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Dietary Notes:
This recipe is high in Vitamin A with 23% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg, Potato, Cheese, Beef, Onion allergies.
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