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Rating: 3.8 13 votes cast)
Prep Time:
5 min. Cooking Time:
5 min. Total Time:
10 min. Serving Size:
4
1
2
4
8
16
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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 501 % Daily Value** Total Fat 10g
15%
Cholesterol 39mg
13%
Sodium 149mg
6%
Total Carbohydrate 63g
21%
Protein 9g
Potassium 12% Vitamin E 0%
** Percentage Daily Values are based on a
2000 calorie diet.
Bailey
Date Added: July 17, 2009
Ingredients:
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Directions:
1. Put water in blender. 2. Pour the gelatin on the water to soften for a minute or so. 3. Add all other ingredients and blend for a few minutes.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Milk, MSG, Alcohol allergies.
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