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Rating: 4.5 /5 (2 votes cast)
Prep Time:
10 min.
Cooking Time:
45 min.
Total Time:
55 min.
Serving Size:
4
1
2
4
8
16
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Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 85
% Daily Value**
Total Fat 8g
12%
Cholesterol 21mg
7%
Sodium 114mg
5%
Total Carbohydrate 4g
1%
Protein 1g
Vitamin A 12% Vitamin C 4%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Baked Celery
Date Added: January 28, 2013
Ingredients:
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Recipe Tools
Directions:
1. Melt butter or margarine and combine with all ingredients in buttered
casserole dish. Cover and bake for 325 F oven for 45 min.
Comments on Baked Celery Recipe:
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Dietary Notes:
This recipe is very low-sodium with 113.5mg per serving This recipe is a good source of Vitamin A with 12% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Butter, Sulfites, Alcohol, Celery allergies.
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