** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. Preheat oven to 350 degrees. Spread butter lightly in a 10-inch - 12- inch
springform pan and sprinkle some graham cracker crumbs around the mould.
2. Mix the cream cheese and sugar together and beat it, add in the eggs one at
a time. Add vanilla extract, lemon juice and salt. Mix together.
3. Pour
ingredients into buttered pan and place in roasting pan in hot water bath.
4. Bake about 60 to 75 minutes. Decorate with chocolate sauce, strawberry
sauce and fruits.
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Dietary Notes:
This recipe is high in Vitamin A with 25% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Lemon, Egg, Cheese, Sulfites, Natural Sweeteners, Fructose Malabsorption allergies.
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