Meal Type: Dinner

Total Time: 0 min.

Cook Method: Oven

     Serving Size: 6 1.5 3 6 12 24 - Change

Date Added: March 15, 2010

1. 1.

2. Preheat the oven to 400=B0 Lightly grease a 9" x 15" baking dish.

3. 2.In a shallow bowl, combine the butter with the mustard.

4. 3.In another shallow bowl, blend together the bread crumbs, cheese, parsley, and basil.

5. 4.Dip the chicken pieces first into the mustard mixture, and then coat with the bread crumb mixture.

6. Place skin side up in the baking dish. 5.Bake, uncovered for 45 minutes.

Adding Comment...

Comment submitted for approval, it will be posted shortly.

Dietary Notes:

This Baked Chicken Parmesan recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe.

In order to save your pantry for the next time you visit, either Login or Register.