Rating: 5 3 votes cast)
Prep Time:
10 min. Cooking Time:
50 min. Total Time:
60 min. Serving Size:
4
1
2
4
8
16
- Change
Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 93 % Daily Value** Total Fat 6g
9%
Cholesterol 48mg
16%
Sodium 181mg
8%
Total Carbohydrate 1g
0%
Protein 10g
** Percentage Daily Values are based on a
2000 calorie diet.
Baked Chicken Rosemary
Date Added: January 04, 2014
This is a perfect and simple recipe for the best tasting baked chicken you could ever imagine. There are only a few basic ingredients, and the wait of the oven to get it all done and ready on your dinner table.
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Directions:
1. Preheat oven to 350 F Place the chicken, skinned side up, in a baking dish.2. Brush oil over the chicken. In a small dish, mix together the rosemary, paprika, salt and pepper.3. Sprinkle this mixture over the chicken. Pour the wine around the chicken in the baking dish.4. Bake, uncovered, basting frequently with pan juices, for 50 minutes or until the chicken is brown and fork tender.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with MSG, Poultry, Sulfites, Alcohol, Rosemary allergies.
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