Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Recipe Key Tour
Baked Country Ham
Have you made Baked Country Ham?
Upload a Picture Now
Photo Attribute: I Believe I Can Fry

Rating: 5.0/5 (2 votes cast)

Meal Type:
Total Time:
Cook Method: Oven
     Serving Size: 200 - Change
Nutritional Facts
Servings Per Recipe: 200

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Baked Country Ham

Date Added: November 29, 2017

Ingredients:

14 Pounds Smoked Ham
1 Cup Brown Sugar heaping
1/2 Cup Dry Sherry or orange juice
1/4 Cup Honey (45 ml)
1/4 Cup Dijon Mustard (up to 2)
Check to Add to My Pantry
Match Percentage [?]
0%
You have 0 ingredients
out of 5 in the recipe.
View My Pantry
Recipe Tools

Directions:

1. Preheat oven to 300 degrees.

2. Put ham, fatty-side up, in a foil-lined metal baking pan.

3. Cover with foil and bake for 3 hours. Combine remaining ingredients.

4. Remove ham from oven. Carefully trim away all but 1/8-inch of fat.

5. Score with a sharp knife in a diamond pattern, making cuts 1/8-inch deep and one inch apart.

6. Pour excess fat from pan. Line pan with new foil, and put ham in pan.

7. Spoon glaze over ham and bake for 20 minutes.

8. Raise oven temperature to 325 degrees, and glaze again.

9. Bake an additional 20 minutes. Glaze once more and bake 15 minutes.

Comments on Baked Country Ham Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Sulfites, Natural Sweeteners, Alcohol, Fructose Malabsorption, Mustard, Beef allergies.
  SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2018 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home
 


Browse Latest : Freshco Flyer | No Frills Flyer | Loblaws Flyer | Food Basics Flyer | Superstore Flyer