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Rating: 5 1 vote cast)
Prep Time:
20 min. Cooking Time:
30 min. Total Time:
50 min. Serving Size:
5
1.25
2.5
5
10
20
- Change
Nutritional Facts Servings Per Recipe: 5 Amount Per Serving Calories 82 % Daily Value** Total Fat 3g
4%
Cholesterol 0mg
0%
Sodium 236mg
10%
Total Carbohydrate 13g
4%
Protein 1g
Vitamin A 1% Vitamin C 13%
** Percentage Daily Values are based on a
2000 calorie diet.
Baked French Fries
Date Added: February 07, 2018
Ingredients:
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Recipe Tools
Directions:
1. Preheat oven to 450 F degree.2. Peel potatoes and cut into slices 4
inches long and 1/4 inch wide; place in a bowl of iced water to
crisp.3. Just before cooking, turn onto paper towel and pat dry.4. Spread
pieces in one layer of a shallow baking pan.5. Shake pan to spread oil evenly over potatoes.6. Bake
30-40 minutes, turning frequently, until gold brown.7. Sprinkle with salt and paprika.
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Dietary Notes:
This recipe is low-fat with 2.8g per serving and low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Potato allergies.
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