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Rating: 5 /5 (1 vote cast)
Meal Type:
Prep Time:
5 min.
Cooking Time:
13 min.
Total Time:
18 min.
Serving Size:
4
1
2
4
8
16
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Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 214
% Daily Value**
Total Fat 1g
1%
Cholesterol 0mg
0%
Sodium 874mg
36%
Total Carbohydrate 47g
16%
Protein 4g
Vitamin A 10% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Baked Rice Recipe
Date Added: July 17, 2009
Ingredients:
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Recipe Tools
Directions:
1. Place all ingredients in an oven-proof dish and bake in a 350 degree oven approx.2. 45 minutes until the water is absorbed. Stir occasionally.
Comments on Baked Rice Recipe Recipe:
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Dietary Notes:
This recipe is low-fat with 0.75g per serving, low-saturated fat with 0.25g per serving and low-cholesterol with 0mg per serving This recipe is a good source of Vitamin A with 10% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, MSG, Rice, Onion allergies.
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