Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Recipe Key Tour
Baked Ziti Al Felty
Have you made Baked Ziti Al Felty?
Upload a Picture Now

Rating: 5/5 (1 vote cast)

Meal Type: Dinner
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: Italian
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Baked Ziti Al Felty

Date Added: November 09, 2022
An easy to make and eat baked ziti that kids like. This recipe can be made ahead and frozen or refrigerated, just allow extra baking time.

Ingredients:

1/2 teaspoon Sugar
1/4 teaspoon Nutmeg
1/2 teaspoon Oregano Dried leaf
1 tablespoon Parsley
1/2 lb Cottage Cheese
1/2 lb Mozzarella Cheese
2 cups Tomato Sauce
1/4 teaspoon Pepper freshly ground
1/2 teaspoon Salt coarse
1/2 cup Parmesan Cheese
3 Sweet Italian Sausages
Check to Add to My Pantry
Match Percentage [?]
0%
You have 0 ingredients
out of 11 in the recipe.
View My Pantry
Recipe Tools

Directions:

1. Mix tomato sauce with oregano and parsley, heat. 2. Slide sausage out of casing, brown until light and crumbled, drain. 3. Combine cottage cheese, nutmeg, salt, pepper and sugar, blending well. 4. Spoon half the sauce in 9x13 casserole, half the Ziti, sprinkle with half of the mozzarella spoon on all the sausage and ricotta mixture. 5. Add remaining Ziti and top with remaining sauce and remaining mozzarella. 6. Bake uncovered at 400 degrees for 15 min.

Comments on Baked Ziti Al Felty Recipe:

Posted by a Visitor - June 30, 2010
How much Ziti? Precooked?
Comment Here:
Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Milk, Tomato, MSG, Cheese, Natural Sweeteners, Beef allergies.
  SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2023 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home
 


Browse Latest : Freshco Flyer | No Frills Flyer | Loblaws Flyer | Food Basics Flyer | Superstore Flyer