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Rating: 5/5 (1 vote cast)

Meal Type:

Total Time: 0 min.

Cook Method: Microwave

Serving Size: 6 - Change

Nutritional Facts

Servings Per Recipe: 6

Amount Per Serving

Calories 0

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Potassium 0%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Banana Ambrosia

Date Added: December 03, 2009

Ingredients:

3 Tablespoons Butter or margarine (up to 3)

6 Ripe Bananas peeled and quartered lengthwise

1 Unit Orange Juice of

1 Unit Orange pitted & diced

3 Tablespoons Brown Sugar firmly packed

1/2 Cup Coconut

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Directions:

1. Melt butter or margarine in a shallow, heat-resistant, non- metallic baking dish in Microwave Oven 30 seconds.

2. Place bananas in baking dish and coat well with butter or mar garine.

3. In a small bowl, combine the orange juice and pieces and brown sugar until well blended.

4. Spoon over bananas. Heat, uncovered, in Microwave Oven 4 minutes or until bananas are soft and glazed.

5. Just before serving, sprinkle with coconut. Serve either hot or cold.

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Dietary Notes:

This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Banana, Butter, Natural Sweeteners, Fructose Malabsorption, Oranges allergies.


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