** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. In blender combine ingredients on medium speed for about 30 seconds or until banana is thoroughly pureed.
2. Makes good nutritious and quick breakfast. Serves 2.
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Dietary Notes:
This recipe is very low-sodium with 47.5mg per serving
This recipe is a good source of Vitamin A with 14% of your daily recommended intake per serving. This recipe is high in Vitamin C with 216% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Banana, Gluten, Fructose Malabsorption, Oranges allergies.