Rating: 5 1 vote cast)
Total Time:
0 min. Serving Size:
4
1
2
4
8
16
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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 404 % Daily Value** Total Fat 25g
39%
Cholesterol 129mg
43%
Sodium 304mg
13%
Total Carbohydrate 37g
12%
Protein 8g
Vitamin A 16% Vitamin C 5%
Potassium 13% Vitamin E 3%
** Percentage Daily Values are based on a
2000 calorie diet.
Banana Sour Cream Waffles
Date Added: June 11, 2009
Ingredients:
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Directions:
1. Sift together dry ingredients.2. Set aside. Mix together beaten egg yolk, sour cream, milk, butter and banana.3. Add to flour mixture, mixing well. Fold in whipped egg white, and pour into oiled waffle iron or oiled pan.
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Dietary Notes:
This recipe is a good source of Vitamin A with 16% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Milk, Banana, Butter, Gluten, Natural Sweeteners allergies.
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