** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Bananas With Yogurt
Date Added:December 07, 2021
Ingredients:
4 Unit Bananas peeled and cut diagonally into 1/2 inch slices
2. Arrange banana slices in a buttered baking dish.
3. Sprinkle with brown sugar and cardamom and dot with butter.
4. Broil 2-3 minutes or until top is bubbly. Serve bananas with vanilla yogurt.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Banana, Butter, Natural Sweeteners allergies.