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Rating: 3.8 53 votes cast)
Prep Time:
30 min. Cooking Time:
8 hours and 20 min. Total Time:
8 hours and 50 min. Serving Size:
6
1.5
3
6
12
24
- Change
Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 172 % Daily Value** Total Fat 9g
14%
Cholesterol 83mg
28%
Sodium 324mg
13%
Total Carbohydrate 8g
3%
Protein 14g
Vitamin A 9% Vitamin C 71%
Potassium 15% Vitamin E 2%
** Percentage Daily Values are based on a
2000 calorie diet.
Barbecue Appetizer Meatballs
Date Added: November 23, 2015
This is a great dish for picnics or any event. Great for the holidays too. Very easy to make and a dish that everyone will love.
Ingredients:
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Recipe Tools
Directions:
1. Combine chili sauce, jelly and mustard in a crockpot; stir well.
2. Cover and cook on high while preparing meatballs.
3. In a mixing bowl, thoroughly combine the remaining ingredients.
Shape into 30 small meatballs.
4. Place on a baking sheet and bake at 400F for 15 to 20 minutes.
Drain well.
5. Add to crockpot.
6. Stir well to coat; cover and cook on low setting for 6 to 10 hours.
Serve with toothpicks.
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Dietary Notes:
This recipe is high in Vitamin C with 71% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg, Mustard, Hot Pepper, Beef allergies.
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