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Barbecued Meatballs
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Rating: 4.1/5 (29 votes cast)

Meal Type: Appetizer
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
Difficulty: Easy
Cuisine: American
     Serving Size: 12 - Change
Nutritional Facts
Servings Per Recipe: 12
Amount Per Serving
Calories 138
% Daily Value**
Total Fat 6g
9%
Saturated Fat 2g
3%
Unsaturated Fat 0g
Cholesterol 65mg
22%
Sodium 268mg
11%
Total Carbohydrate 12g
4%
Dietary Fiber 1g
5%
Sugars 4g
Protein 9g
Vitamin A  3%Vitamin C  5%
Calcium  5%Iron  7%
Potassium  5%Vitamin E  1%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Barbecued Meatballs

Date Added: June 17, 2011
This versatile meatball recipe is so easy to put together and can be used as a both an appetizer or a main.

Ingredients:

1 cup Bread Crumbs soft
1/2 cup Milk
2/3 cup Onion chopped
1/2 teaspoon Pepper
1 teaspoon Garlic Powder
1 tablespoon Parsley flakes
1/2 teaspoon Oregano
1 lb Ground Beef
2 Eggs
1 tablespoon Brown Sugar
1 tablespoon Worcestershire Sauce
1/2 cup Ketchup
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Directions:

1. Mix the above ingredients together and bake at 375 degrees for approximately 45 minutes.

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Nutritional
Facts
Snapshot:
Fat
6g
9%
Calories
138
7%
Cholesterol
mg
22%
$36.86 Grocery Cost
$3.07 Cost Per Serving
Total Recipe Cost: $36.86
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