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Rating: 4.8/5 (4 votes cast)

Meal Type: Dinner

Total Time: 0 min.

Cook Method: Stove

Serving Size: 4 - Change

Nutritional Facts

Servings Per Recipe: 4

Amount Per Serving

Calories 23

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 101mg

Total Carbohydrate 5g

Dietary Fiber 2g

Sugars 3g

Protein 1g

Vitamin A 11%

Vitamin C 57%

Calcium 2%

Iron 1%

Potassium 6%

Vitamin E 2%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Basic Fat Burning Soup (Dolly Parton Soup)

Submitted By: Steve W. - See All My Recipes

Recipe Tags: Soup Recipes

Date Added: February 22, 2012

Ingredients:

1 Cabbage chopped fine

1 Bunch Celery Stalk sliced

6 Onions peeled and thinly sliced

2 Green Bell Peppers chopped (up to 2)

2 Whole Tomatoes canned

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Directions:

1. Cut vegetables in medium pieces and boil, covered with water, for 10 minutes.

2. Turn heat low and simmer until vegetables are soft.

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Dietary Notes:

This recipe is very low-sodium with 101mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 22.75 per serving

This recipe is a good source of Vitamin A with 11% of your daily recommended intake per serving. This recipe is high in Vitamin C with 57% of your daily recommended intake per serving.

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Bell Pepper, Cabbage, Celery, Onion allergies.


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