Have you made Basic Fat Burning Soup (Dolly Parton Soup)?
Upload a Picture Now

Currently 4.75/5
1
2
3
4
5

Rating: 4.8/5 (4 votes cast)

Meal Type: Dinner

Total Time: 0 min.

Cook Method: Stove

Serving Size: 4 - Change

Nutritional Facts

Servings Per Recipe: 4

Amount Per Serving

Calories 23

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 101mg

Total Carbohydrate 5g

Dietary Fiber 2g

Sugars 3g

Protein 1g

Vitamin A 11%

Vitamin C 57%

Calcium 2%

Iron 1%

Potassium 6%

Vitamin E 2%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Basic Fat Burning Soup (Dolly Parton Soup)

Submitted By: Steve W. - See All My Recipes

Recipe Tags: Soup Recipes

Date Added: February 22, 2012

Ingredients:

1 Cabbage chopped fine

1 Bunch Celery Stalk sliced

6 Onions peeled and thinly sliced

2 Green Bell Peppers chopped (up to 2)

2 Whole Tomatoes canned

Check to Add to My Pantry

Match Percentage [?] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe. Close
	0%
You have 0 ingredients out of 5 in the recipe.
View My Pantry
In order to save your pantry for the next time you visit, either Login or Register. Close

Recipe Tools

Add to Grocery List

Add to Favorites

Print this Recipe

Directions:

1. Cut vegetables in medium pieces and boil, covered with water, for 10 minutes.

2. Turn heat low and simmer until vegetables are soft.

Comments on Basic Fat Burning Soup (Dolly Parton Soup) Recipe:

Currently No Comments. Be the first to add a comment below!

Dietary Notes:

This recipe is very low-sodium with 101mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 22.75 per serving

This recipe is a good source of Vitamin A with 11% of your daily recommended intake per serving. This recipe is high in Vitamin C with 57% of your daily recommended intake per serving.

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Bell Pepper, Cabbage, Celery, Onion allergies.


My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour

© Recipe Key 2018 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home