** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Basic Granita Formula
Date Added:January 04, 2014
Ingredients:
3 Cups Ice 3 Cups Store-bought fruit juice (any flavor)
1/2 Cup Sugar 1/2 Cup Sugar (up to 6)
1 Cup Water 1 Cup Water hot
2 Teaspoons Lemon Juice 2 Teaspoons Freshly squeezed lemon juice (1 lemon)
1. In a medium saucepan, combine the sugar and water and bring to a boil, stirring until the sugar dissolves.
2. Let cool. Stir in the fruit juice and lemon juice and pour into a chilled 13 by 9 inch metal baking dish.
3. Place in the freezer and freeze, stirring every 30 minutes until the mixture is firm.
Comments on Basic Granita Formula Recipe:
Adding Comment...
Comment submitted for approval, it will be posted shortly.
Currently No Comments. Be the first to add a comment below!
Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Lemon, Sulfites, Natural Sweeteners, Fructose Malabsorption allergies.
Meal Type: 
Total Time: 
Cook Method:
Print this Recipe
