** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Basic Missouri Mix Recipe
Date Added:January 05, 2014
Ingredients:
9 Cups Flour 9 Cups Sifted all purpose flour
1/3 Cup Baking Powder 1/3 Cup Double acting baking powder
1 Cup Milk 1 Cup Plus 2 T non fat milk
4 Teaspoons Salt 4 Teaspoons Salt and pepper to taste
1. Stir baking powder, dry milk, and salt into the flour.
2. Mix well. Cut fat into flour mixture until all particles of fat are thoroughly coated and mixture resembles coarse cornmeal.
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Milk, Gluten allergies.
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