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Rating: 5/5 (1 vote cast)

Meal Type: Side Dish
Prep Time:
Cooking Time:
Total Time:
Cook Method: Stove
Cuisine: Italian
     Serving Size: 8 - Change
Nutritional Facts
Servings Per Recipe: 8

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Basic Pizza Dough- Weight Watchers

Recipe Tags: Pizza Recipes

Date Added: January 04, 2014
For all you weight watchers and health conscious, here's a way to continue having those Friday night pizza parties and enjoy it like everyone does. It'ss a perfect recipe to make those pizza crusts to treat your family and friends.

Ingredients:

4 1/2 Cups All-Purpose Flour plus
1 Unit Dry Yeast
1/2 Teaspoon Salt and pepper to taste
1 1/4 Cups Water
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Directions:

1. Makes two 12" pizza crusts.

2. 8 Servings each. In a large bowl, combine 2 cups flour, the yeast and salt.

3. With electric mixer, slowly beat in water; beat 2 minutes, occasionally scraping bowl with rubber spatula.

4. With mixer on medium speed, beat in 1/2 cup flour; beat 2 minutes, until dough is stiff.

5. Stir in 1 1/2 cups flour. Sprinkle clean work surface with 1/4 cup flour.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Yeast, Gluten allergies.
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