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Rating: 3.3 /5 (4 votes cast)
Total Time:
0 min.
Serving Size:
6
1.5
3
6
12
24
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Nutritional Facts
Servings Per Recipe: 6
Amount Per Serving
Calories 196
% Daily Value**
Total Fat 9g
14%
Cholesterol 27mg
9%
Sodium 141mg
6%
Total Carbohydrate 23g
8%
Protein 6g
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Basic Rice Pudding
Date Added: May 10, 2013
Ingredients:
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Recipe Tools
Directions:
1. Wash the rice in several changes of cold water.
Comments on Basic Rice Pudding Recipe:
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Milk, Butter, Gluten, Rice, Natural Sweeteners allergies.
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