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Rating: 5/5 (1 vote cast)

Meal Type: Side Dish

Total Time: 0 min.

Serving Size: 1 - Change

Nutritional Facts

Servings Per Recipe: 1

Amount Per Serving

Calories 0

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Potassium 0%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Basil Balsamic Vinegar Dressing

Recipe Tags: Dressing Recipes

Date Added: December 08, 2009

Ingredients:

1/3 Cup Balsamic Vinegar or red wine vinegar

1 Tablespoon Soy Sauce about 5 shakes

2 Tablespoons Water warmed

2 Tablespoons Fresh Basil chopped fine

2 Unit Cloves Of Garlic chopped fine

1 Tablespoon Onion chopped fine

1/2 Teaspoon Pepper ;

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Directions:

1. Combine in a jar, shake, and allow to sit, preferably overnight.

2. The salad will also be improved if it is dressed and allowed to sit for several hours, which is good, since there is a lot of it.

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Dietary Notes:

This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Soy, MSG, Garlic, Vinegar, Onion allergies.


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