** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. Mix ingredients together and warm them in small pan or in microwave just to melt and thin the honey in the mixture.
2. Arrange 4 chicken breast halves skin-side up in a 9" square baking dish sprayed with vegetable oil.
3. Bake uncovered at 400'F about 35-40 minutes, basting pieces in the marinade without turning them, every 8-10 minutes or until nicely browned.
4. Immediately upon removing from the oven, seal the dish in foil and let stand 10-15 minutes.
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Dietary Notes:
This recipe is very low-sodium with 67.5mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with MSG, Poultry, Sulfites, Natural Sweeteners, Fructose Malabsorption allergies.