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Rating: 5 1 vote cast)
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Nutritional Facts Servings Per Recipe: 6 Amount Per Serving Calories 362 % Daily Value** Total Fat 16g
25%
Cholesterol 0mg
0%
Sodium 26mg
1%
Total Carbohydrate 44g
15%
Protein 14g
Vitamin A 3% Vitamin C 14%
Potassium 22% Vitamin E 2%
** Percentage Daily Values are based on a
2000 calorie diet.
Beans with Coconut Milk
Date Added: June 11, 2009
Ingredients:
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Directions:
1. Cook peas in enough water to cover until they are about half done.
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Dietary Notes:
This recipe is low-sodium with 26mg per serving and low-cholesterol with 0mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Tomato, Garlic, Fructose Malabsorption allergies.
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