** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
1. Preheat oven to 350 F Combine first three ingredients and blend Stir in nuts.
2. Press 2-3/4 cups crumb mixture in 9 x 13 ungreased pan.
3. Stir in apples in remaining mix, spoon evenly over crumb "crust".
4. Bake 35 - 45 minutes. Cut in 12 - 15 squares.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Tree Nuts, Gluten, Walnuts, Natural Sweeteners, Fructose Malabsorption, Apple allergies.