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Beef Cheese Casserole
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Rating: 4.2/5 (25 votes cast)

Meal Type: Dinner
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven, Stove
Difficulty: Easy
Cuisine: American
     Serving Size: 4 - Change
Nutritional Facts
Servings Per Recipe: 4
Amount Per Serving
Calories 811
% Daily Value**
Total Fat 48g
74%
Saturated Fat 17g
26%
Unsaturated Fat 11g
Cholesterol 129mg
43%
Sodium 1442mg
60%
Total Carbohydrate 51g
17%
Dietary Fiber 4g
16%
Sugars 12g
Protein 44g
Vitamin A  22%Vitamin C  31%
Calcium  20%Iron  35%
Potassium  29%Vitamin E  16%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Beef Cheese Casserole

Date Added: March 30, 2014
This simple dish will fill a growing family on a budget. It is a great way to get dairy into a picky child's diet. ( They will not know it is cottage cheese, they will just know it's good)!

Ingredients:

1 1/2 lbs Ground Beef
1 Onion chopped
1 teaspoon Salt
1/8 teaspoon Pepper
2 can Tomato Sauce (8 oz.)
1 cup Cottage Cheese
8 oz Cream Cheese package
1/4 cup Sour Cream
8 oz. Noodles cooked and drained
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Directions:

1. Combine ground beef and onion in skillet; cook until beef is browned/ Add salt, pepper and tomato sauce; simmer slowly.

2. Combine cottage cheese, cream cheese, sour cream, green pepper and green onion.

3. Place half of noodles in bottom of 3 qt. casserole. Top with cheese mixture and remaining noodles. Pour meat mixture over top.

4. Bake 30 min. at 350.

Comments on Beef Cheese Casserole Recipe:

Posted by a Visitor - March 26, 2012
cook the pasta duh!
Liz O. - May 06, 2009
Green pepper and green onion are not listed in ingredients but are in it. It is simple and delish. :)
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Dietary Notes:
This recipe is high in Vitamin A with 22% of your daily recommended intake per serving. This recipe is high in Vitamin C with 31% of your daily recommended intake per serving. This recipe is a good source of Vitamin E with 16% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, Tomato, Cheese, Beef, Onion allergies.
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