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Nutritional Facts Servings Per Recipe: 8 Amount Per Serving Calories 228 % Daily Value** Total Fat 18g
28%
Cholesterol 55mg
18%
Sodium 379mg
16%
Total Carbohydrate 2g
1%
Protein 14g
Vitamin A 10% Vitamin C 1%
** Percentage Daily Values are based on a
2000 calorie diet.
Beer Cheese Spread
Date Added: June 27, 2009
Ingredients:
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Directions:
1. Combine all ingredients in a heavy-duty, zip-top plastic bag; push air out of bag, and seal.2. Knead bag with hands until mixture is blended and of spreading consistency.
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Dietary Notes:
This recipe is a good source of Vitamin A with 10% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Gluten, Cheese, Malt, Garlic, Alcohol, Mustard allergies.
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