Meal Type: Breakfast

Prep Time: 60 min.

Cooking Time: 20 min.

Total Time: 1 hours and 20 min.

Cook Method: Grill

Difficulty: Medium

Cuisine: American

     Serving Size: 8 2 4 8 16 32 - Change

Collection: Valentine's Day

Date Added: May 17, 2010

A delicious breakfast! Try it with different fruits!

1. Heat one cup of milk until it is lukewarm then mix in the yeast. Leave the yeast mixture standing for about 30 minutes.

2. While waiting for the yeast, melt the butter.

3. Separate the egg yolks from the egg whites and beat the egg whites until fluffy.

4. In a large bowl, mix in the flour, vanilla, sugar and salt.

5. Make a hole in the middle of the flour and fill it with melted butter, dissolved yeast and egg yolk.

6. Mix while adding milk so that there are no lumps.

7. Gently mix the beaten egg whites into the dough.

8. Leave the dough to rest and rise at room temperature until the volume of the dough doubles or triples.

9. Grease the waffle iron.

10. Pour the dough in it.

11. Bake until they turn golden brown.

12. Sprinkle blueberries on top before serving.

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Dietary Notes:

This Belgian Waffles with Blueberries recipe is a good source of Vitamin A with 17% of your daily recommended intake per serving.

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