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Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
     Serving Size: 6 - Change
Nutritional Facts
Servings Per Recipe: 6

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Benne Brittle

Date Added: December 07, 2009

Ingredients:

2 Cups Sugar confectioner'
1/2 Teaspoon Extract Of Vanilla or orange flower water; optional
1/2 Teaspoon Lemon
2 Cups Sesame Seeds I think)
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Directions:

1. "Benne seeds cannot be procured in many places, but the candy made with it is so delicious and so characteristic of Charleston that the recipe is here included.

2. " Add the extracts to the sugar. Melt the sugar in a saucepan, stirring constantly, as for peanut brittle.

3. When the sugar is melted, add the benne seed, stirring it in quickly.

4. Pour at once onto a marble slab to cool or pour into lightly buttered pans.

5. Mark in one-inch squares while still warm and break along the lines when cold.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Lemon, Sesame Seeds, Natural Sweeteners, Citric Acid allergies.
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