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Rating: 5/5 (2 votes cast)

Meal Type: Dessert

Total Time: 0 min.

Cook Method: Oven

Serving Size: 8 - Change

Nutritional Facts

Servings Per Recipe: 8

Amount Per Serving

Calories 173

% Daily Value**

Total Fat 6g

Saturated Fat 4g

Unsaturated Fat 0g

Cholesterol 16mg

Sodium 44mg

Total Carbohydrate 31g

10%

Dietary Fiber 2g

Sugars 27g

Protein 0g

Vitamin A 5%

Vitamin C 7%

Calcium 2%

Iron 1%

Potassium 3%

Vitamin E 1%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Best Apple Pie

Submitted By: Steve W. - See All My Recipes

Recipe Tags: Fruit Recipes

Date Added: April 11, 2019

Ingredients:

1/4 Cup Brown Sugar (I never measured this.. I'd say about 1/3 cup? 1/2 cup? "To taste" would work.

6 Cups Apples green

1 Tablespoon Cream (sweet or sour)

1 Tablespoon Flour plus extra flour for dredging

1/2 Cup Sugar (or less, to taste)

1/4 Cup Butter margarine, or olive

1/2 Teaspoon Cinnamon or cloves

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Directions:

1. Arrange pastry in pan.

2. Top with apples. Combine sugars, flour and cinnamon.

3. Sprinkle on apples and dot with butter. Top with crust.

4. Brush with cream. Sprinkle with sugar. Bake at 425 for 15 minutes; 350 for 45 minutes.

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Dietary Notes:

This recipe is very low-sodium with 44.13mg per serving and low-cholesterol with 16mg per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Wheat, Butter, Gluten, Natural Sweeteners, Fructose Malabsorption, Apple allergies.


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