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Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
Cook Method: Oven
     Serving Size: 12 - Change
Nutritional Facts
Servings Per Recipe: 12

Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
Saturated Fat 0g
Unsaturated Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Best Baked Beans

Date Added: May 10, 2012
The perfect addition to picnics and barbecues! Simple and delicious. Sure to become one of your favorites.Top 20 Baked Bean Recipes from as rated and reviewed by millions of home cooks.


1/2 Pound Turkey Sausage cooked, crumbled
1 Unit Onion chopped
1/2 Cup Brown Sugar heaping
1/2 Cup Tomato Sauce can
1 Tablespoon Molasses divided
1 Tablespoon Cider Vinegar plus
1 Tablespoon Worcestershire Sauce to taste
15 Ounces Butter Beans
15 Ounces Kidney Beans
15 Ounces Kidney Beans
15 Ounces White Beans
1 Unit Pepper to taste
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1. Cook sausage, then drain well.

2. Drain all beans well. Mix sausage with remaining ingredients and pour into a baking dish sprayed with nonstick cooking spray.

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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Milk, Beans, Tomato, Sulfites, Malt, Turkey, Natural Sweeteners, Beef, Vinegar, Onion allergies.
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