Meal Type: Breakfast

Total Time: 0 min.

Cook Method: Oven

     Serving Size: 2 0.5 1 2 4 8 - Change

Submitted By: Ben S. - See All My Recipes

Date Added: June 11, 2009

1. Cream together butter and sugar.

2. Add eggs and crushed bananas. Combine well. Sift together flour, soda and salt.

3. Add to creamed mixture. Add vanilla. Pour into greased and floured loaf pan.

4. Bake at 350 F, 60 minutes. Keeps well, refrigerated.

5. Yield 1 Loaf. My notes: I made muffins, so changed title to include that.

6. VERY moist and flavorful. Sticky. Big hit. We added pecans.

7. In other baking, I've added walnuts. Both are fantastic.

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Dietary Notes:

This Best Banana Bread or Muffins recipe is high in Vitamin A with 38% of your daily recommended intake per serving. This Best Banana Bread or Muffins recipe is high in Vitamin C with 37% of your daily recommended intake per serving. This Best Banana Bread or Muffins recipe is a good source of Vitamin E with 10% of your daily recommended intake per serving.

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