** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Big Buy Double Decker Hamburger
Date Added:January 04, 2014
Ingredients:
1 Pound Ground Chuck 1 Pound Ground chuck
8 Unit Hamburger Buns 8 Unit Hamburger Buns
3 Tablespoons Ham 3 Tablespoons Big Buy Hamburger Sauce per patty (see below)
1 Unit Lettuce 1 Unit Lettuce shredded
1 Unit American Cheese 1 Unit American Cheese slices
1 Unit Pickle 1 Unit Pickles (optional)
1 Cup Mayonnaise 1 Cup Mayonnaise preferably Hellmans
1. Divide ground chuck into 8 equal portions and shape into patties, keeping each quite thin.
2. Sear briskly on lightly greased hot grill or griddle, turning only once, till medium well.
3. Arrange each patty on bottom half of hamburger buns.
4. Apply 2 or 3 tablespoons of Big Buy Hamburger Sauce to each patty and then arrange a little shredded lettuce over each.
5. Place one atop the other and a slice of American cheese over the top patty.
6. Apply top of hamburger bun and serve at once.
7. Makes 4 double-deckers. BIG BUY HAMBURGER SAUCE: Stir all ingredients together with fork.
8. Refrigerate in covered container to use within 2 weeks.
9. Makes about 2 cups. (Recipe may be divided in half).
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Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Gluten, Sulfites, Garlic, Natural Sweeteners, Hot Pepper, Beef allergies.
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