Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Recipe Key Tour
default image
Have you made Black Magic Cake (for Food Processor)?
Upload a Picture Now

Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
Cook Method: Oven
     Serving Size: 1 - Change
Nutritional Facts
Servings Per Recipe: 1
Amount Per Serving
Calories 0
% Daily Value**
Total Fat 0g
0%
Saturated Fat 0g
0%
Unsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A  0%Vitamin C  0%
Calcium  0%Iron  0%
Potassium  0%Vitamin E  0%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Black Magic Cake (for Food Processor)

Date Added: January 28, 2013

Ingredients:

2 Cups Sugar
1 3/4 Cups Flour more as needed to 7 c
3/4 Cup Unsweetened Cocoa sifted
2 Teaspoons Baking Powder plus
1 Teaspoon Baking Soda level - dissol ved in milk
1/2 Teaspoon Salt
1 Cup Coffee (brewed liquid coffee)
1 Cup Sour Cream or milk
1/2 Cup Vegetable Oil *
2 Unit Eggs separated, plus 2 egg yolks
1 Teaspoon Vanilla or Almond extract to
4 Ounces Unsweetened Chocolate chopped coarse
1/3 Cup Water warmed
2 Tablespoons Butter softned
1 Teaspoon Vanilla or Almond extract to
3 Cups Sugar or amount necessary to make stiff enough to handle
Check to Add to My Pantry
Match Percentage [?]
0%
You have 0 ingredients
out of 14 in the recipe.
View My Pantry
Recipe Tools

Directions:

1. Preheat oven to 350.

2. Butter 9 x 13\' pan; set aside. Use metal blade to mix the first 6 ingredients until combined, about 5 seconds.

3. In a 4 cup liquid measure, stir together the remaining ingredients.

4. With the machine running, slowly pour liquid in a steady stream through the small feed tube.

5. Let blend until smooth, about 5 seconds. Scrape down work bowl and mix 5 seconds more.

6. Pour into prepared pan and bake for 40 to 45 minutes, or until a toothpick inserted in the center comes out clean.

7. Remove from oven and let cool on wire rack. Frost with Dark Chocolate Frosting.

8. Break chocolate into 1\" chunks. Use metal blade to chop fine.

9. Bring water and butter just to boil; remove from heat; add vanilla.

10. With machine running, pour liquid in slow stream through tube.

Comments on Black Magic Cake (for Food Processor) Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Cocoa Powder, Natural Sweeteners allergies.
  SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2019 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home
 


Browse Latest : Freshco Flyer | No Frills Flyer | Loblaws Flyer | Food Basics Flyer | Superstore Flyer