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Rating: 5/5 (1 vote cast)

Meal Type: Dessert
Prep Time:
Cooking Time:
Total Time:
Cook Method: Oven
     Serving Size: 12 - Change
Nutritional Facts
Servings Per Recipe: 12

Amount Per Serving
Calories 380
% Daily Value**
Total Fat 19g
30%
Saturated Fat 8g
12%
Unsaturated Fat 5g
Cholesterol 75mg
25%
Sodium 153mg
6%
Total Carbohydrate 46g
15%
Dietary Fiber 2g
6%
Sugars 23g
Protein 8g
Vitamin A  8%Vitamin C  0%
Calcium  9%Iron  6%
Potassium  7%Vitamin E  2%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Black Walnut Refrigerator Cookies

Recipe Tags: Cookie Recipes

Date Added: July 17, 2009

Ingredients:

1 Teaspoon Vanilla
3/4 Cup Butter or margarine softened
2 Teaspoons Baking Powder
2 Eggs beaten
1 1/2 Cups Brown Sugar packed
1/4 Teaspoon Salt coarse
2 Cups Flour unsifted
1 Cup Black Walnut chopped
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Directions:

1. Mix fat and sugar until creamy.

2. Add eggs and vanilla; beat well. Mix flour, baking powder and salt thoroughly; add to creamy mixture.

3. Add nuts and mix well. Chill dough 1 hour. Form dough into 3 rolls about 8 inches long and wrap in wax paper or plastic wrap, tightly.

4. Chill thoroughly. Preheat oven to 375 F. Grease baking sheets.

5. Remove roll of dough from refrigerator. Unwrap.

6. Slice 1/8 inch thick. Place 1 inch apart on baking sheet.

7. Bake 7 to 10 minutes. Remove from baking sheet while warm.

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Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Walnuts, Natural Sweeteners allergies.
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