Welcome! Create or access your Food Profile. Log In | Register
Modifying My Pantry...
Changing Serving Size...
Rating: 5 1 vote cast)
Prep Time:
1 hours and 10 min. Cooking Time:
7 min. Total Time:
1 hours and 17 min. Serving Size:
12
3
6
12
24
48
- Change
Nutritional Facts Servings Per Recipe: 12 Amount Per Serving Calories 380 % Daily Value** Total Fat 19g
30%
Cholesterol 75mg
25%
Sodium 153mg
6%
Total Carbohydrate 46g
15%
Protein 8g
** Percentage Daily Values are based on a
2000 calorie diet.
Black Walnut Refrigerator Cookies
Date Added: July 17, 2009
Ingredients:
Match Percentage [? ] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe.
You have 0 ingredients8 in the recipe. View My Pantry In order to save your pantry for the next time you visit, either
Login or
Register .
Recipe Tools
Directions:
1. Mix fat and sugar until creamy.2. Add eggs and vanilla; beat well. Mix flour, baking powder and salt thoroughly; add to creamy mixture.3. Add nuts and mix well. Chill dough 1 hour. Form dough into 3 rolls about 8 inches long and wrap in wax paper or plastic wrap, tightly.4. Chill thoroughly. Preheat oven to 375 F. Grease baking sheets.5. Remove roll of dough from refrigerator. Unwrap.6. Slice 1/8 inch thick. Place 1 inch apart on baking sheet.7. Bake 7 to 10 minutes. Remove from baking sheet while warm.
Comments on Black Walnut Refrigerator Cookies Recipe:
Adding Comment...
Comment submitted for approval, it will be posted shortly.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Walnuts, Natural Sweeteners allergies.
SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
Meal Type: 
Prep Time: 
Cooking Time: 
Cook Method:
Print this Recipe
