Recipes by Ingredients My Pantry Food Allergies and Dietary Restrictions Browse Recipes Find Recipes based on Your Ingredients Contribute Recipes Recipe Key Tour
Blackberry Jam
Have you made Blackberry Jam?
Upload a Picture Now
Photo Attribute: jamminpsu

Rating: 5/5 (1 vote cast)

Meal Type:
Total Time:
Cook Method: Stove
     Serving Size: 6 - Change
Nutritional Facts
Servings Per Recipe: 6

Amount Per Serving
Calories 880
% Daily Value**
Total Fat 1g
2%
Saturated Fat 0g
0%
Unsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 3mg
0%
Total Carbohydrate 224g
75%
Dietary Fiber 13g
51%
Sugars 212g
Protein 3g
Vitamin A  10%Vitamin C  92%
Calcium  7%Iron  8%
Potassium  12%Vitamin E  9%
** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Blackberry Jam

Date Added: January 04, 2014

Ingredients:

10 Cups Blackberries picked over and
1/4 Cup Lemon Juice up to 4
6 Cups Sugar (2 oz)
Check to Add to My Pantry
Match Percentage [?]
0%
You have 0 ingredients
out of 3 in the recipe.
View My Pantry
Recipe Tools

Directions:

1. Pour half of the blackberries into saucepan; cover and cook over low heat for about 10 minutes or just until softened.

2. Crush and press through sieve or food mill equipped with fine disc.

3. In large heavy saucepan, combine blackberry puree with remaining blackberries.

4. Crush; stir in lemon juice and sugar. Bring to full rolling boil over high heat and boil vigorously, stirring frequently, for 10 to 12 minutes or until jam sets.

5. Remove from heat; skim off foam. Stir for 2 to 5 minutes to suspend berries throughout jam.

Comments on Blackberry Jam Recipe:

Currently No Comments. Be the first to add a comment below!
Comment Here:
Dietary Notes:
This recipe is low-sodium with 2.5mg per serving, low-fat with 1.17g per serving, low-saturated fat with 0g per serving and low-cholesterol with 0mg per serving

This recipe is a good source of Vitamin A with 10% of your daily recommended intake per serving. This recipe is high in Vitamin C with 92% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Lemon, Sulfites, Natural Sweeteners, Fructose Malabsorption allergies.
  SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour
© Recipe Key 2018 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home
 


Browse Latest : Freshco Flyer | No Frills Flyer | Loblaws Flyer | Food Basics Flyer | Superstore Flyer