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Rating: 5 2 votes cast)
Prep Time:
15 min. Cooking Time:
30 min. Total Time:
45 min. Serving Size:
16
4
8
16
32
64
- Change
Nutritional Facts Servings Per Recipe: 16 Amount Per Serving Calories 124 % Daily Value** Total Fat 6g
9%
Cholesterol 24mg
8%
Sodium 103mg
4%
Total Carbohydrate 17g
6%
Protein 2g
** Percentage Daily Values are based on a
2000 calorie diet.
Blondies Cake
Date Added: August 18, 2017
Ingredients:
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Recipe Tools
Directions:
1.
Melt butter, stir in sugar and cool.
Add egg.
Beat.
2. Add remaining
ingredients.
3. Spread in greased 8-inch square pan.
4. Bake at 350 deg.
F.
for
30 minutes .
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Dietary Notes:
This recipe is very low-sodium with 102.88mg per serving
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Wheat, Egg, Butter, Gluten, Natural Sweeteners allergies.
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