Welcome! Create or access your Food Profile. Log In | Register
Modifying My Pantry...
Changing Serving Size...
Rating: 3.9 42 votes cast)
Prep Time:
10 min. Cooking Time:
40 min. Total Time:
50 min. Serving Size:
8
2
4
8
16
32
- Change
Nutritional Facts Servings Per Recipe: 8 Amount Per Serving Calories 329 % Daily Value** Total Fat 15g
23%
Cholesterol 99mg
33%
Sodium 397mg
17%
Total Carbohydrate 42g
14%
Protein 8g
Vitamin A 11% Vitamin C 0%
** Percentage Daily Values are based on a
2000 calorie diet.
Blueberry Cheese Cake
Date Added: April 19, 2012
Ingredients:
Match Percentage [? ] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe.
You have 0 ingredients6 in the recipe. View My Pantry In order to save your pantry for the next time you visit, either
Login or
Register .
Recipe Tools
Directions:
1. Mix cream cheese, sugar, vanilla until smooth and creamy.2. Add eggs and mix well. Pour into pie crust. Spoon 1/4 to 1/3 of pie filling on to top.3. Gently swirl with toothpick. Bake at 350 degrees for 40 minutes or until center is set.4. Cool to room temperature and then refrigerate.
Comments on Blueberry Cheese Cake Recipe:
Adding Comment...
Comment submitted for approval, it will be posted shortly.
Dietary Notes:
This recipe is a good source of Vitamin A with 11% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Egg, Blueberries, Cheese, Natural Sweeteners allergies.
SHARE RECIPES
Have a Similar Recipe or Complementary Dish?
Meal Type: 
Prep Time: 
Cooking Time: 
Cook Method:
Difficulty: 
Cuisine: 
Print this Recipe
