Meal Type: Dinner

Prep Time: 10 min.

Cooking Time: 25 min.

Total Time: 35 min.

Cook Method: Stove

Difficulty: Easy

Cuisine: Japanese

     Serving Size: 4 1 2 4 8 16 - Change

Date Added: August 30, 2009

This is the recipe that Bob makes in the first Recipe Key test kitchen video!

1. Cook 1 cup white rice according to directions on package (20-30 minutes).

2. Cut chicken breast into cubes and cook in a Wok with 1 tb over medium-high heat until slightly brown (5-7 minutes).

3. Chop carrots into small discs and dice broccoli.

4. Add the vegetables to the Wok and cook until desired crispness (2-5 minutes).

5. Add Kung Pow Sauce as desired to taste.

6. Plate the rice and serve stir fry over. Enjoy!

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Dietary Notes:

This Bob's Sultan of the Stir Fry recipe is high in Vitamin A with 80% of your daily recommended intake per serving. This Bob's Sultan of the Stir Fry recipe is high in Vitamin C with 60% of your daily recommended intake per serving.

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