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Rating: 5/5 (1 vote cast)

Meal Type: Dessert

Total Time: 0 min.

Cook Method: Oven

Serving Size: 60 - Change

Nutritional Facts

Servings Per Recipe: 60

Amount Per Serving

Calories 0

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Potassium 0%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Bomma's Date Nut Cookies

Submitted By: Steve W. - See All My Recipes

Recipe Tags: Cookie Recipes

Date Added: January 26, 2013

Ingredients:

3/4 Cup Sugar

1/2 Cup Flour (to 4 1/2 cups)

1/2 Teaspoon Baking Powder plus

1/4 Teaspoon Salt (I used reduced sodium)

1 Pound Dates chopped chopped

2 Cups Pecans Chopped

1/4 Teaspoon Vanilla almond or lemon flav

3 Unit Eggs whites stiffly beaten

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Directions:

1. Combine dry ingredients and mix with dates, pecans, and vanilla in a large bowl.

2. Mix in egg whites. Drop by teasponnful onto a greased cookie sheet.

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Dietary Notes:

This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Wheat, Egg, Gluten, Natural Sweeteners, Pecan allergies.


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