Have you made Bourbon Chocolate Mousse?
Upload a Picture Now

Currently 5/5
1
2
3
4
5

Rating: 5/5 (1 vote cast)

Meal Type: Dessert

Total Time: 0 min.

Cook Method: Stove

Cuisine: French

Serving Size: 1 - Change

Nutritional Facts

Servings Per Recipe: 1

Amount Per Serving

Calories 0

% Daily Value**

Total Fat 0g

Saturated Fat 0g

Unsaturated Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrate 0g

Dietary Fiber 0g

Sugars 0g

Protein 0g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Potassium 0%

Vitamin E 0%

** Percentage Daily Values are based on a 2000 calorie diet.
*Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.

Bourbon Chocolate Mousse

Recipe Tags: Mousse Recipes

Date Added: January 04, 2014

Ingredients:

1/4 Cup Bourbon 1/4 Cup Bourbon or whiskey

1/4 Cup Sugar 1/4 Cup Sugar (up to 6)

8 Ounces Chocolate 8 Ounces Semi sweet chocolate melted

2 Unit Eggs 2 Unit Egg whites ;

1 Cup Cream 1 Cup Whipping cream.

Check to Add to My Pantry

Match Percentage [?] Using a virtual pantry we are able to tell you the number of ingredients you already have for each recipe. Close
	0%
You have 0 ingredients out of 5 in the recipe.
View My Pantry
In order to save your pantry for the next time you visit, either Login or Register. Close

Recipe Tools

Add to Grocery List

Add to Favorites

Print this Recipe

Directions:

1. Put sugar and bourbon in a small pan, over very low heat.

2. Stir until sugar is dissolved. Throw in the broken up chocolate.

3. Let sit until all melted, then stir carefully until smooth.

4. Pour in a couple of tablespoons of the cream.

5. Stir. Cool to room temperature. Beat the egg whites until stiff.

6. Fold in chocolate mixture. Beat cream until stiff, fold in chocolate mixture.

7. Spoon into serving glasses, top with a little grated chocolate, and chill for 3 or more hours.

8. Sometimes I add more bourbon. Seems to work just fine.

Comments on Bourbon Chocolate Mousse Recipe:

Currently No Comments. Be the first to add a comment below!

Dietary Notes:

This recipe is low-sodium with 0mg per serving, low-fat with 0g per serving, low-saturated fat with 0g per serving, low-cholesterol with 0mg per serving and low-calorie with 0 per serving

Food Allergy Information:

This recipe contains potential food allergens and will effect people with Egg, Natural Sweeteners, Alcohol allergies.


My Pantry - Food Allergies - Browse Recipes - Recipe Collections - Contribute Recipes - Recipe Blogs - Site Tour

© Recipe Key 2024 - Terms of Service - Privacy Policy - Advertise - Sitemap - Recipe Key Home