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Rating: 5 /5 (2 votes cast)
Total Time:
0 min.
Serving Size:
2
0.5
1
2
4
8
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Nutritional Facts
Servings Per Recipe: 2
Amount Per Serving
Calories 236
% Daily Value**
Total Fat 7g
11%
Cholesterol 22mg
7%
Sodium 426mg
18%
Total Carbohydrate 36g
12%
Protein 8g
Vitamin A 4% Vitamin C 36%
Potassium 19% Vitamin E 0%
** Percentage Daily Values are based on a
2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
Breakfast Potatoes
Date Added: January 15, 2020
Ingredients:
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Recipe Tools
Directions:
1. Coat a 9" microwave safe plate with nonstick cooking spray.2. Arrange potato and onion slices on plate; sprinkle with seasonings.3. Cover and microwave on high for 5 minutes. Sprinkle with cheese.4. cover and microwave on high for 4-5 minutes or until potatoes are tender.
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Dietary Notes:
This recipe is high in Vitamin C with 36% of your daily recommended intake per serving.
Food Allergy Information:
This recipe contains potential food allergens and will effect people with Potato, Cheese, Garlic, Onion allergies.
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