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Nutritional Facts Servings Per Recipe: 4 Amount Per Serving Calories 503 % Daily Value** Total Fat 29g
45%
Cholesterol 209mg
70%
Sodium 365mg
15%
Total Carbohydrate 0g
0%
Protein 56g
Potassium 16% Vitamin E 3%
** Percentage Daily Values are based on a
2000 calorie diet.
Breakfast Sausage Patties
Date Added: January 15, 2019
Ingredients:
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Directions:
1. In a medium bowl, with a fork, combine all the ingredients except the oil.2. Shape into 8 equal 1/4" thick patties. In a large nonstick skillet, heat the oil.3. Add the patties; cook 10 minutes, turning once, until browned on both sides.
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Food Allergy Information:
This recipe contains potential food allergens and will effect people with MSG, Poultry, Turkey, Rosemary, Olive Oil allergies.
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